Chocolate Cobbler

Deliciously chocolate sauce with brownie like cake floating on top. It will become a family favorite.

1 hour and 15 minutes

October 21, 2022


Step 1

1 1/2 sticks butter

1 1/2 cups self rising flour

1 cup sugar

3 tablespoons cocoa

1 tsp vanilla

3/4 cup milk

Step .

1/4 cup + 2 Tablespoons Cocoa

2 1/4 cups boiling water

2 1/4 cups boiling water


Step 1

In long baking dish, melt 1.5 sticks butter. Combine, in separate bowl combine 1..5 cups self rising flour. Add 1 tsp vanilla and 3/4 cup milk. Mix well.

Pour the dough into the baking dish. Do not stir.

Step 2

In separate bowl, combine 1/4 cup + 2 tablespoons Cocoa and 1 1/2 cups sugar. Sprinkle mixture over entire contents of baking dish. Bring 2 1/4 cup to a boil. Gently pour water over mixture. DO NOT STIR!

Bake at 350 degrees for 45 minutes.

Delicious served warm topped with vanilla ice cream!

Recipe History

Thanks to Betty Fowler for sharing this recipe.

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